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Our Menu

Small Plates, Strong drinks

Scroll down to view the Black Rabbit food & beverage menu

 
 
 
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*we like to keep things fresh, so our menu is subject to change

 
By serving only small plates at Black Rabbit, it allows us to better highlight our range, passion and interests, while enabling better interaction at the table. Food is being shared, talked about and guests can try different things—hopefully, dishes they wouldn’t usually order. I love dining out this way and want to offer that experience to our guests.
— Trey Cioccia, chef & owner
 
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